a great passion with a grand vision
All our products are designed with optimal gut health at heart.
Making healthy delicious too, with passionately and carefully crafted products.
High standards are held when it comes to our ingredient, processes and ethos
We are dedicated to the continuous optimisation and innovation of our offerings, integrating quality, diversity and sustainability.
A successful business is a not possible without the force of an amazing team. Thank you to each one of the Happy Culture members for the role they play in making the magic happen ✨
Founders Mark and Manon paint the vision, while mastering the art of kombucha from their kitchen counter. Investment partners climb on board, enabling to realise the vision. In September, Happy Culture Kombucha officially launches onto market, starting with Wellness Warehouse and independent stores around Cape Town.